Teaching you the whey to bake.

Snowball and cocoa-ball protein cookies

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Light or Dark Side? 😉

72 calories Each: (snowball, makes 20)
3.5g protein, 7.5 carbs, 3.5 fat @iifym 🙌
Made with @pescience Select protein, you can grab your own 30% off pescience.com with the code: “driven”

Ingredients:
🔹2 scoops Gourmet Vanilla Select Protein
🔹1 2/3 cups all-purpose or whole wheat flour.
🔹1 cup light margarine (you can sub for butter, anything else you may have flat cookies) 🔹1 tsp vanilla extract
🔹2 tsp stevia

Topping:
🔹3/4 cup blended splenda (or roll in granulated sugar if you prefer) for cocoa, simply roll in cocoa powder!

Directions:
🔹Preheat Oven to 325
🔹In a large bowl combine all ingredients (margarine at room temp.) and mix well.
🔹Pull off chunks of dough in desired size and roll into balls, transfer to a wax paper lined cookie sheet.
🔹Bake 20-25 minutes, toothpick test.
🔹Roll in a coating if desired, while still warm is fine. Let cool.
🔹Devour

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